Restaurant News Roundup, 12/14/15

Latest Restaurant News December 15, 2015

Kitchen-Staff
Want to expand your restaurant business to more than just one location? Here are some pros and cons to consider first. Read more here: http://www.pizzamarketplace.com/articles/5-pros-and-cons-of-scaling-your-restaurant-business-3/

Five ways to cope with the rapid changes underway in the restaurant industry. Read more here: http://www.fastcasual.com/articles/5-ways-restaurants-can-keep-up-with-industry-changes/

Arby’s launches new, super-modern designed eatery in Manhattan that could be the model for other new Arby restaurants. Read more here: http://www.businessinsider.com/arbys-new-restaurant-of-the-future-2015-12

   

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