Restaurant News Roundup, 9/25/15

Latest Restaurant News September 25, 2015

Restaurant chains raising the bar to get fresher, more organic ingredients in the face of changing consumer demands and tastes. Read more here:

Hispanics lead in the restaurant business, holding one-fourth of the jobs and being twice as likely to have a management position in the restaurant industry in comparison to the overall economy. Read more here:

Millenials and technology among topics dominating just-concluded restaurant industry conference in Dallas. Read more here:

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