Hire Quality Restaurant Staff
Companies of all sizes small, mid & large, trust & use RestaurantZone daily for easier hiring
Armaan, Dossani Paradise
Burger King Franchise, Subways, Convenient Stores
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Positions We Fill
At RestaurantZone, we specialize in recruiting top talent for various restaurants staff roles within the restaurant and hospitality industry. Whether you’re running a fast-paced casual dining restaurant, a fine-dining establishment, or a quick-service eatery, we’ve got you covered.
- All BOH/FOH Positions
- Restaurant Manager
- FOH Manager
- General Manager
- Assistant Manager
- Assistant General Manager
- Shift Manager
- Service Manager
- Bar Manager
- Sommelier
- Executive Chef
- Sous Chef
- Chef De Cuisine
- Line Cook
- Executive Pastry Chef
- Kitchen Manager
- Assistant Kitchen Manager
- BOH Manager
- District Manager, Supervisors, Directors, Corporate Office & More!
Imagine saying goodbye to staffing headaches for good.
RestaurantZone streamlines the identification, attraction, and placement of top-level executives in your business.
Hire Faster
Find the right candidates within 14 days–up to 60 days faster than other recruiting agencies.
Hire Better
Our 20-point screening process weeds out bad fits so you only interview the highest quality candidates.
Hire Smarter
Eliminate risk with our 100-Day Guarantee––if our candidates don’t work out, we’ll replace them free.
We know how challenging it can be to keep your restaurant staffed.
That's why we combine the most advanced recruiting strategies with 65+ years of industry experience to end our clients' staffing woes for good. We can do the same for you.
Exclusive network of more than two million active candidates
Staff anywhere in the U.S. and Canada
100% Guaranteed––if a hire doesn't work out the first 90 days, we'll replace them at no cost to you.
Recruiting and screening done for you––only interview the top candidates
Fill vital FOH, BOH, management, and executive positions
Recruiting and screening done for you––only interview the top candidates
Stress-Free Staffing in Three Easy Steps
When our hospitality staffing experts work on your behalf, building a team that lasts is simple.
Schedule A Call
Talk to an industry expert who will listen to your needs, then walk through recommended next steps.
Get Great Talent
We’ll find, screen, and set up interviews with candidates for you so you only spend time with the best fits.
Experience Extraordinary
Delight guests with team members that strengthen your culture and grow with the business.
Frequently Asked Questions
Our team sources, screens, interviews, conducts due diligence, and carries out background and reference checks on only the most qualified candidates that match your exact criteria. We then email you a shortlist of candidates’ resumes and executive summaries for review. From there, you schedule in-person interviews and select the best candidate.
RestaurantZone services and fees depend on market and role specifics, typically charging 25-32% of the first-year salary. An upfront deposit commences the search, deducted from the fee upon hire.
Specializing in hospitality, RestaurantZone’s Executive Search boasts 10-20+ years’ experience in recruiting roles from C-Level to Management in diverse hospitality areas including dining, food-service, and retail.
Yes. RestaurantZone has recruiters working nationwide with deep legs in those markets and strong job-seeker connections/networks in virtually every US State. Call (800) 513-5096 for more info.
Call (800) 513-5096 or click “Start Now” to request a quote and finalize your hiring criteria with our recruiters. Note: Fees may be higher for unique or difficult searches.