Restaurant News Roundup, 7/22/2020

Latest Restaurant News July 22, 2020

Burger King introduces a Whopper made of “reduced methane emissions beef,” a move aimed at combatting climate change.  Read more here:


Almost 16,000 restaurants have shut down permanently since the coronavirus pandemic hit the U.S. in March.  Read more here:


“Ghost Food Halls” might be the savior for some restaurants coping with the pandemic downturn.  Read more here:

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