Restaurant News Roundup, 08/16/2020

With the National Restaurant Association projecting an overall revenue shortfall of $240 billion for 2020 because of COVID-19, industry executives mull over survival strategies.  Read more here: https://www.forbes.com/sites/hbsworkingknowledge/2020/08/10/restaurant-revolution-how-the-industry-is-fighting-to-stay-alive/#1f7423d7f1eb   Suddenly there are too few restaurants, say some industry executives and analysts, pointing to strong sales at Popeyes, Firehouse Subs and other […]

Restaurant News Roundup, 9/18/16

Credit card spending data show more Americans are choosing to eat at local restaurants or small chains like Shake Shack instead of large ones like Olive Garden. Read more here: http://www.businessinsider.com/americans-ditching-big-restaurant-chains-and-eating-local-2016-9 Research firm says the lunch trade is falling because of higher menu prices as customers opt for brown-bagging lunch […]

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