Why Your Restaurant Should Invest in Wage & Hour Compliance

You found the perfect space. You invested in state-of-the-art equipment. You assembled a stellar work force. But there is one thing you might have overlooked – something with the potential to put your entire business at risk. You never invested in making sure that your restaurant’s wage and hour practices […]

Line Cook Employee Turnover, a new epidemic?

So, I’m sitting on a bus right now traveling from Washington DC back to the office in New York City, and apologies because it’s definitely been a while since I’ve had a chance to post on our blog! We’ve been very busy with a slew of new clients, and its […]

3 Simple Steps When Purchasing A POS System

Just other day I had the pleasure to speak to Bob Frazier from POS Advice, so that basically I learn more about POS Systems and how they can impact a restaurant. I then began to realize that a lot of restaurant owners and managers may find this material helpful, so […]

ID Card Software for Restaurants

Hey everyone! Things have been really exciting here at The Restaurant Zone. We are in the midst of funding and launching a kickstarter. Anyways, I ran into some pretty neat ID card software when I was browsing the internet that can be perfect for restaurants and businesses. The first thing that came […]

My visit to National Restaurant Equipment & Supply (NRES)

Field Trip – National Restaurant Equipment & Supply… A few days ago before Thanksgiving, I had an awesome opportunity to check out National Restaurant Equipment & Supply (NRES)  in Laurel, Maryland. I got the grand tour from the owner Parviz Tavakoli. The Showroom When first arriving I walked through the showroom, […]

Black Friday Job Ads & Classifieds Sale!

Black Friday Job Ads & Classifieds Sale! Its here!!   Hey there everyone, yes we are doing a Black Friday sale here at The Restaurant Zone. This our official Black Friday Job Ads & Classifieds Sale for 2014! We are doing a Black Friday sale on our classifieds and job listings. Starting […]

The #1 Goto Place for POS Advice for Restaurants!

If POS Advice isn’t your “go to” site for anything restaurant point of sale system related, it should be! POS Advice and its family of websites cover everything restaurant POS related and caters exclusively to the hospitality industry. Bob Frazier started the sites two years ago after selling his 30 […]

Restaurant Job Listings Service – *Video*

Restaurant Job Listings Services – What we offer here at The Zone Hey there guys! So today I thought it would be fun to post a video on our new restaurant job listings service that we offer for our users. It has been gaining a lot of popularity recently, so I […]

Whats new at The Restaurant Zone (Oct. 2014)

Hey guys Sunday night over here. I thought I would do a quick little blog and update all of you on our site. I also thought it would be kind of cool to share with you guys some new things to expect as well. Anyways, we have done a lot […]

New Restaurants in Newington CT

So I just wanted to write an awareness blog on restaurants in Newington CT, in particular a new restaurant called Tunxis Grill , on 2095 Berlin Turnpike. The restaurant just recently popped up in in this area, and you may know 2095 Berlin Turnpike as the old 99 or maybe you know […]

How to Become a Bartender: Three Important Tips

Decades ago, bartending jobs were only for college students who needed the extra bucks for their tuition fees. But the tables have turned – bartending is now one of the restaurant or bar jobs that rake in the most cash from customers’ tips. So I bet you want to know […]

Local Social Restaurant Reviews

Local Social Restaurant Reviews- A blessing or a curse? The term “local social” is all the rage in digital marketing circles. A blessing or a curse, technology has skyrocketed a customer’s ability to wreak havoc on brand appeal, both locally and globally. Companies pay a lot of money for what […]

Attention chefs, have you heard of Fabricor yet?

Fabricor the Chef Jacket from the future If you are a chef and you are tired of cleaning your chef jacket, then you have to check this out. Its called Fabricor and its super cool (I’ll let the image speak for itself). Anyways, Fabricor was started by an Australian startup […]

Trending in NYC: Non GMO Certified Products

New Yorkers love trends – whether those trends are about fashion, business, and of course, food! Some food trends made it big and are still very visible (food trucks, instant ice cream) but others, unfortunately, had to say adieu too fast and too soon. But who would have thought that […]

Tips on writing a classified ad

Tips on writing a classified ad Hope you enjoyed that video. Below I decided to write out a few of these tips, since I know that this video is long! So below are the ‘sparknotes’ from the video above. Here are a few written pointers & tips on writing a classified […]

The Virtual Hiring Platform for Restaurants – CanuStart

The New Virtual Hiring Platform for Restaurants   Let say you’re a general manager at a restaurant looking to hire new chefs and you just don’t have the time to screen through hundreds of resumes. Wouldn’t it be nice if job hunting could be done for you and you can […]

User Week: 180 Asset Group (Buys & Sells Assets)

User Week: 180 Asset Group (Buys & Sells Assets) We thought we would dedicate a blog post to user 180 Asset Group, a frequent user here at The Restaurant Zone. Beginning today we are going to start writing about some of our users and write mini-profile summaries about them, once a month or […]

Page 3 of 5 1 2 3 4 5

    More RZ Blog Content

    Join more than 12,000 people getting our bimonthly posts about hiring.

    Loading