Welcome, visitor! [ Register | Login ]
Customer Service: 800-513-5096
Hey guys Sunday night over here. I thought I would do a quick little blog and update all of you on our site. I also thought it would be kind of cool to share with you guys some new things to expect as well. Anyways, we have done a lot […]
So I just wanted to write an awareness blog on restaurants in Newington CT, in particular a new restaurant called Tunxis Grill , on 2095 Berlin Turnpike. The restaurant just recently popped up in in this area, and you may know 2095 Berlin Turnpike as the old 99 or maybe you know […]
Fabricor the Chef Jacket from the future If you are a chef and you are tired of cleaning your chef jacket, then you have to check this out. Its called Fabricor and its super cool (I’ll let the image speak for itself). Anyways, Fabricor was started by an Australian startup […]
New Yorkers love trends – whether those trends are about fashion, business, and of course, food! Some food trends made it big and are still very visible (food trucks, instant ice cream) but others, unfortunately, had to say adieu too fast and too soon. But who would have thought that […]
Check out our new explainer video! We are proud to have finally put together a fun little animation that explains our business and website! We have been growing rapidly, and we encourage everyone to feel free to share this! Thanks 🙂
The New Virtual Hiring Platform for Restaurants Let say you’re a general manager at a restaurant looking to hire new chefs and you just don’t have the time to screen through hundreds of resumes. Wouldn’t it be nice if job hunting could be done for you and you can […]
User Week: 180 Asset Group (Buys & Sells Assets) We thought we would dedicate a blog post to user 180 Asset Group, a frequent user here at The Restaurant Zone. Beginning today we are going to start writing about some of our users and write mini-profile summaries about them, once a month or […]
Game Day LA: Los Angeles Football Eats Despite the fact that Los Angeles hasn’t had an NFL team since the Raiders and the Rams moved to Oakland and St. Louis in 1994, it doesn’t mean there is a lack of football fans in the City of Angels. Rumors of an […]
Every once in a while here at The Restaurant Zone, we like to write about different software that can be helpful for restaurants or related businesses. We are kind of tech-nerdy and always like to hear about new app ideas or new types of technology. We always find it very […]
Review of 100 Montaditos Lower East Side Where do I begin? First, the restaurant just opened recently right next to where I live on 177 Ludlow Street. Second, I am huge fan of all Spanish food, so readers beware this is going to be the most biased review ever. Third, $1.50 for montadito? Are […]
So this blog post is about leather iPad cases for restaurant managers and other custom cases. Yup you heard me correctly! So why leather iPad cases for restaurant managers you may ask? Well, I recently came across the company website, found it interesting, and was in touch with an employee […]
El Presidente NYC Review Hello fans. Just recently dined at El Presidente in the Flatiron district. So I thought this would be the perfect time for an El Presidente NYC review of the restaurant. A few things to note before I crack into it. I have dined here a few […]
Nomad East Village Review Recently I had lunch at Nomad in East Village, NYC for my cheat day -click the link to find out what this is 😉 – Anyways, typically during the week I eat a low carb diet and on Sundays I have a cheat meal, and this weeks […]
My Momoya Review Recently had an excellent dinner at Momoya, so I figured I would write up a Momoya Review here. Before I get into the Momoya Review, let me just clarify a few things. I dined at the Chelsea location located on 185 7th avenue (right at the corner of 21st street […]
Let's face it. Hiring can be really tough! Especially in the restaurant/hospitality industry. High turnover rates. Tough to fill roles. New ...
Updated as of October 3rd, 2016 Let's face it we all know recruiting can be challenging. You need all the help and resources you can get. That's why I...
This article outlines 12 recruiting tools for restaurants and hospitality professionals. This is based on research and what some of our clients/partners (who ...
I’ve wanted to write about the topic of job advertisements for some time now. It’s played such a HUGE role at RZ with achieving BIG TIME candidate results. I’...
Many times I hear questions from recruiters, how can I get job seekers to reply? I had several interesting conversations last week with various clients - a co...
CLICK HERE FOR THE FULL FREE 2023 RESTAURANT INDUSTRY SALARY REPORT We are happy to publish this year’s Restaurant In...
A new study says Indian and Filipino restaurants are vastly under-represented compared to Asian restaurants as a whole, compri...
Workers at a few unionized Starbucks are re-thinking their vote to set up a union. Three stores have filed for union decertif...
A national movement is building at both the federal and local level to change the restaurant industry's approach to single-use...
Robot waiters: gimmick or future trend? Some restaurants are trying them out as a potential solution to the industry's labor s...
Straight From Philly - "This is indeed a very helping article. Thank you for sharing such resources."...
Leela - "Hi, even though this article mentions sound points in order to increase restaurant sales, it doesn't mention one ex"...